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15th September - 15th October 2016
at 
Earth University, Navdanya Conservation Farm, Dehradun

An opportunity to spend a month at Navdanya's beautiful Bija Vidyapeeth learning from the Earth, biodiversity, farmers & agro-ecologists on......


Date:       12th March, 2016

Venue :   India International Centre , Main Building , Conference Hall No. - II

Time :      09:30 am - 2: 00 pm

Dear Friends,

Navdanya was established 30 years ago to defend our seed sovereignty and......




To celebrate the International Year of Pulses,Navdanya launched a Dal Swaraj Yatra on 4th of February 2016. In a brief span of 12 days, we travelled through five districts across Uttar Pradesh and Madhya Pradesh during one......


Press Conference with Dr. Vandana Shiva to launch her book
"Pulse of Life: The Rich Biodiversity of Edible Legumes"
11 February, 11.00 am – 11.30 am, BIOFACH, room New Delhi

 

Dr.......


अपने कर्तव्यों के प्रति चैतन्यता से जहां हम आतंकी बिडम्बनाओं से देश की रक्षा कर सकेंगे, वहीं देश के स्वास्थ्य एवं पर्यावरण का संरक्षण भी कर संकेंगे। आज देश दो-तरह के आतंक का सामना कर रहा है। पहला आतंक, वह जो देश की सीमाओं से घुसपैठ कर हमारे......


Pulses are truly the pulse of life: for the soil, for people and the planet. In our farms they give life to the soil by providing nitrogen. This is how ancient cultures enriched their soils. Farming did not begin with the Green Revolution and synthetic nitrogen fertilisers. Whether it is......


’हम अपने कर्तव्यों के प्रति चैतन्य होकर देश के स्वास्थ्य एवं पर्यावरण की रक्षा करेंगे’प्रिय मित्रो!


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About Navdanya

Navdanya means “nine seeds” (symbolizing protection of biological and cultural diversity) and also the “new gift” (for seed as commons, based on the right to save and share seeds In today’s context of biological and ecological destruction, seed savers are the true givers of seed. This gift or “dana” of Navadhanyas (nine seeds) is the ultimate gift – it is a gift of life, of heritage and continuity. Conserving seed is conserving biodiversity, conserving knowledge of the seed and its utilization, conserving culture, conserving sustainability.

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